DARK ROASTED LOW-ACID ARABICA GROUND COFFEE & CHAGA MUSHROOM
BOOST - One of chaga’s most well-known health benefits is its ability to support healthy immune function. Compounds called polysaccharides that are found in chaga have precisely this benefit. Tree mushrooms like chaga have been used for thousands of years to support immune health and inflammation systems and continue to be an area of study for researchers.
ORIGIN: Peru, organic
FARM: Small farmer co-operatives
REGION: High grown Arabica coffee from the slopes of the Andes
TASTING NOTES: Smooth, nutty and with chocolate undertone
We take pride in offering this low-acid mushroom coffee, which combines craft roasted organic coffee with organic fungi extract. Our extract is double extracted for higher nutritional value of polyphenols and triterpenes. The full-bodied flavour is not affected - on the contrary, it adds to it – resembling an umami effect.
A uniquely potent infusion of extracted Chaga mushroom with 100% organic arabica beans sourced from Peru.
This powerful extract of Chaga is a potent anti-oxidant and helps to sustain the caffeine-boost for longer, giving you lasting high without the crash!
The coffee is also specifically chosen for lower acidity removing many negative effects of coffee whilst maintaining a true coffee taste.
Organic Arabica coffee (98%), organic dual-extracted Chaga (Ininitus obliquus) (2%). Our content of Instant Chaga is 4540mg per package or approx 284 mg per US serving size. Caffeine content per cup Is 106mg.
Best before: see top of package.
227 g or 8 oz.
Recommended serving: 28g (1oz) of coffee for single shot espresso.
Conscious Hygge, Health and Happiness is our summarized vision of healthy comfort foods. Our low-acid after treatment combined with high quality mushroom extract creates a coffee with less acidity and less jitters normally associated with caffeine. We offer you a unique whole bean mushroom coffee that enables you to make espresso and your favourite gourmet coffee drinks as you normally love it. You can also choose our pre-grounded filter coffee.
Enduring energy and balancing boosts as the extract helps to balance the effect of the caffeine. The mushrooms are Aadaptogens and are not treatments or cures, but they are unique in their ability to enhance the body’s natural defense mechanisms against the stresses of daily life to support health. Adaptogens work in synergy with normal bodily processes without any serious side effects. The mushrooms also contribute to lower acidity. In addition, we do a natural after treatment of the roasted coffee beans increasing the pH of the coffee from around 5,0 (or even as low as 4,3 in normal coffee) to around 6,0.
